Crescent Roll Tacos

 

This is a family favorite in my house! We all have seconds, including the four year old who hardly ever finishes her first helping!

Crescent Roll Tacos

Ingredients:

• 2pkg Crescent Rolls.  (16 rolls all together)
• 1lb ground beef (I always use turkey)
• 1can refried beans (we never end up having these in the house when I go to make it, but I bet it would be fantastic)
• 1pkg taco seasoning (I make my own taco seasoning)
• Mexican or Taco shredded cheese
• sour cream and salsa for topping!

Directions:

• Brown hamburger and drain. (I add garlic, and onions anytime I brown meat)
• Add beans and taco seasoning
• In baking pan (I use my Celebrating Home Hospitality set, but I have heard you can use a pie pan) place the crescent rolls around the edges of the pan with the big side inside.
  
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• Place the meat and bean mixture on top of rolls
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• Sprinkle top with cheese and fold over the edges of the crescent rolls
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• Bake at 375 for 20-25 min, or until crust is golden brown.

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Then serve and enjoy! The following picture was from the first time we made it, but it is so cute I couldn’t resist sharing!!!

 

I hope everyone is lucky enough to have people pose ridiculously for their pictures of food!